Entre

Pea and Ham Soup

Marinated Chicken Wings

Tasmanian Smoked Salmon & Pesto Pastries

Main

Porterhouse Steak

Tasmanian Salmon

Cajun Chicken Breast Fillet

*All served with fresh seasonal vegetables*

 Dessert

Apple Strudel

Sticky Date Pudding

Homemade Ice Cream Selection

A complimentary bottle of wine is served with dinner.

Wolf Blass Eaglehawk Range

White Wine: Chardonnay or Riesling

Red Wine: Merlot or Shiraz Merlot Cabernet